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Menu of Haandi Indian Cuisine
Legend:
spicy
vegetarian


Appetizers
Haandi Specials
Tandoori Khazana
Non Vegetarian Specialties Chicken
Meat Dishes
- Lamb Korma $16.95
- Beef Vindaloo
$15.95
- Beef Korma $15.95
- Beef Curry $14.95
- Beef Palak (Spinach) $14.95
- Lamb Curry $15.95
- Lamb Vindaloo
$16.95
- Beef Madras
$15.95
- Lamb Bhuna $15.95
- Goat Vindaloo
$15.95
- Beef Bhuna $14.95
- Lamb Palak (Spinach) $15.95
- Goat Madras
$15.95
- Lamb Madras
$16.95
- Goat Korma $15.95
- Goat Curry $14.95
- Goat Bhuna $14.95
- Goat Palak (Spinach) $14.95
Seafood Specialties
Vegetarian Specialities
- Aloo Gobi
$14.95
- Baingan Bharta
$14.95
- Chana Masala
$13.95
- Dal Makhani
$14.95
- Navratan Korma
$15.95
- Palak (Spinach) Paneer
$15.95
- Dal Masoor
$12.95
- Mutter Paneer
$14.95
- Shahi Paneer
$15.95
- Chilli Paneer
$14.95
- Malai Kofta
$15.95
- Okra (Bhindi) Masala
$13.95
- Paneer Makhani
$15.95
- Kadai Paneer
$14.95
- Mushroom Mutter
$13.95
- Jeera Aloo
$13.95
- Vegetable Jalfrezi
$14.95
- Vegetable Noodles
$14.95