Menu of Haandi Indian Cuisine
Legend: 
spicy 
vegetarian
spicy vegetarian Appetizers
Haandi Specials
Tandoori Khazana
Non Vegetarian Specialties Chicken
Meat Dishes
- Lamb Korma $15.95
- Beef Vindaloo $14.95
- Beef Korma $14.95
- Beef Curry $13.95
- Lamb Curry $14.95
- Lamb Vindaloo $15.95
- Beef Palak (Spinach) $14.95
- Lamb Bhuna $14.95
- Goat Vindaloo $14.95
- Beef Madras $14.95
- Lamb Palak (Spinach) $15.95
- Goat Madras $14.95
- Beef Bhuna $13.95
- Lamb Madras $15.95
- Goat Korma $14.95
- Goat Curry $13.95
- Goat Bhuna $13.95
- Goat Palak (Spinach) $14.95
Seafood Specialties
Vegetarian Specialities
- Aloo Gobi $12.95
- Dal Makhani $13.95
- Baingan Bharta $13.95
- Chana Masala $12.95
- Navratana Korma $14.95
- Palak (Spinach) Paneer $14.95
- Dal Masoor $11.95
- Mutter Paneer $13.95
- Chilli Paneer $13.95
- Shahi Paneer $14.95
- Okara (Bhindi) Masala $13.95
- Mushroom Mutter $12.95
- Jeera Aloo $12.95
- Paneer Makhani $14.95
- Kadhai Paneer $13.95
- Malai Kofta $14.95
- Vegetable Jalfrezi $13.95
- Vegetable Noodles $13.95